OUR STEAK MENU IN DECATUR, AL
JW STEAKHOUSE
Starters
FRIED MUSHROOMS
Freshly battered mushrooms lightly fried and served with homemade honey mustard. 10.00
SPINACH DIP
Spinach and artichoke dip made in house daily, served with fried tortilla chips and salsa. 10.00
CHEESE FRIES
Freshly cooked fries topped with melted Colby Jack cheese, crispy bacon, and chives. Served with our homemade ranch dressing. 10.00
Fried Smoked Wings
Expect 12+ minutes of cooking time as we cook the wings to order. The wings are smothered in one of our homemade sauces. Choose between Buffalo, Death, Golden BBQ, Sweet Chili, Asian Ginger, Fire & Ice or Teriyaki sauce. Market Price
Salads
SOUP OF THE DAY
5.00
SALAD BAR
All you can eat! 10.00
POTATO AND SALAD
Choose Baked Potato or Sweet Potato 11.00
SOUP AND SALAD
Soup is based on availability 12.00
SALAD BAR with ENTREE
One trip 7.00
Hand cut steaks
JW FILET
8 oz. Center-cut tenderloin wrapped with bacon and perfectly
seasoned with our secret house rub. Choice of two side items. 36.00
WYOMING RIBEYE
12 oz. hand cut rib-eye is aged for tenderness, seasoned, and
grilled to perfection. Choice of two side items. 34.00
COLORADO RIB-EYE
6 oz. hand cut rib-eye is aged for tenderness, seasoned, and
grilled to perfection. Cut for the smaller appetite. Choice of two side items. 24.00
CARIBBEAN RIB-EYE
12 oz. Rib-eye marinated in a special blend of soy sauce, garlic,
ginger, and pineapple juice. Choice of two side items. 36.00
HANGER STEAK
6oz Hanger Steak is a cut from the upper belly known for its flavor and tenderness. Choice of 2 side items. 28.00
NY STRIP
12oz Prime Hereford Strip. Choice of two side items. 32.00
BUTCHER'S TENDERLOIN
The Teres Major is the second only to the filet in tenderness.
Same great taste and grilled to order. Choice of two side items. 24.00
JW KABOB
Grilled steak tips with a skewer of grilled onions, peppers, mushrooms, and tomato. Served over rice pilaf. Choice of ONE side item. 23.00
HAMBURGER STEAK
8 oz. USDA 100% ground chuck and hand patted. Choice of two
side items. 16.00
PORK CHOP
Cold smoked with a house rub, then grilled to perfection with our chili Dijon mustard. Served with two side. 23.00
STEAK COOKING GUIDE
RARE: Cool, Red center - MEDIUM RARE: Warm Pink Center -
MEDIUM: Hot Pink center - MEDIUM WELL: Slight Pink center -
WELL: Cooked Throughout (Please Allow Longer Cooking Time
For Medium Well or Well Done Steaks)
Seafood
FRESH ATLANTIC GRILLED SALMON
Char-grilled to perfection and served on a bed of rice pilaf. Try it
Lemon-Peppered or Blackened. Choice of two side items. 23.00
GRILLED SHRIMP KABOBS
Two shrimp skewers served with a skewer of grilled onions, peppers, mushrooms, and tomato.
Over a bed of rice pilaf. Choice of ONE side item. 22.00
Shrimp is available plain, blackened, or lemon peppered.
FRIED SHRIMP
Eight hand battered shrimp, golden fried in our secret mix.
Choice of two side items. 22.00
Alert your server if you have special dietary requirements.
CHICKEN
CHICKEN KABOB
Skewer of grilled chicken, a skewer of grilled onions, bell peppers, tomatoes, and mushrooms.
Served on a bed of rice pilaf. Choice of ONE side item. 19.00
SMOTHERED CHICKEN
Grilled chicken topped with Honey Dijon sauce, bacon, sauteed
mushrooms, smothered in Cheddar and Monterrey Jack cheese.
Choice of two side items. 19.00
HAWAIIAN CHICKEN
Chicken breast marinated and grilled in a sweet and tangy
pineapple teriyaki sauce. It is topped with two grilled pineapple slices and served over rice pilaf. Choice of two side items. 20.00
GRILLED CHICKEN BREAST
Boneless breast prepared with homemade white sauce, barbecue
sauce, lemon peppered, or plain. Choice of two side items. 18.00
CHICKEN TENDER PLATTER
Freshly battered chicken tenderloins. Served with homemade honey
mustard, barbecue, or ranch. Choice of ONE side item. 18.00
BURGERS
CLASSIC BURGER
Third pound 100 % ground beef with lettuce, tomato, onion, and
pickles. Choice of ONE side item. 16.00
Add Bacon or Cheese 1.00
MUSHROOM SWISS BURGER
Third pound 100 % ground beef topped with sauteed mushrooms,
bacon, Swiss cheese, lettuce, tomato, onion, and pickles.
Choice of ONE side item. 18.00
HOMEMADE DESSERTS
BANANA PUDDING
6.00
OREO MUD PIE
6.00
Kenny's Key Lime Pie
7.00
Sinful 7 Chocolate Cake
9.00
Alert your server if you have special dietary requirements.
SIDES
All Sides 3.50
FRENCH FRIES
Loaded 2.00 extra
BAKED POTATO
Loaded 2.00 extra
MASHED POTATO
Loaded 2.00 extra 9.00
SWEET POTATO
1.50 extra
SUB SALAD BAR AS SIDE
(One Trip) 4.00 extra
SWEET POTATO CASSEROLE
SWEET POTATO FRIES
RICE PILAF
MACARONI AND CHEESE
SAUTEED MUSHROOMS
BROCCOLI
GREEN BEANS WITH BACON
ROASTED BRUSSEL SPROUTS
with red onion, bacon, balsamic glaze
